Features & Specifications
Thomas L. Green has been supplying the biscuit & cookie industry with reliable, efficient, cost-effective production equipment for over 125 years. Our depositor is capable of depositing, extruding and wire-cutting to create all types of biscuit and cookie products. This flexible machine processes batters, soft and stuff doughs and fillings for co-extruded applications. The prism oven is used on this line For balanced and consistent baking.
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Click the links below to learn more about available equipment for this system.
- Dough Handling Equipment
- PRISM OVEN
- Ultrasonic Guillotine Cutter
- Cooling Conveyors
We understand the increasing demands you face to ensure safety, sanitation, and compliance. Our SafeShield Program combines cutting-edge design and manufacturing practices with a firm commitment to safety and sanitation.
SafeShield Program highlights:
- Optimize bakery equipment to meet or exceed standards for safety and sanitation
- Guard only what is necessary to maximize operator safety while minimizing potential harborages and un-cleanable areas
- Use automation to reduce employee interaction, improve safety and reduce potential for contamination of food
- Ensure equipment that contacts food can be easily and thoroughly cleaned and sanitized
- Select materials that pose the lowest risk for product contamination
Learn more about Safeshield